Sandwich Artist
-
Peoria, AZ
A Sandwich
Artist greets
and serves
guests, prepares
food, maintains
food safety and
sanitation
standards, and
handles or
processes light
paperwork.
Exceptional
customer service
is a major
component of
this position.
This is a
part-time
position with a
starting salary
of $7.25/hour.
Tasks and
responsibilities
include:
prepares food
neatly,
accurately, and
in a timely way;
and demonstrates
a complete
understanding of
menu items and
explains it to
customers.
Assistant
Managers
- Peoria,
AZ
We currently
have positions
open for
Assistant
Managers in
Peoria, AZ.
Must be
available nights
and weekends if
required. Must
have the
physical ability
to stand on your
feet for several
hours at one
time. Applicant
will be
responsible for
a high volume
location while
the General
Manager is
absent. Must be
able to manage a
staff of over 5
as required.
Opportunity for
advancement is
possible.
Store Manager
- Peoria,
AZ
We are looking
for high energy,
responsible,
hardworking,
detail oriented
individuals for
a Management
position in
Peoria, AZ. This
role requires
great leadership
skills, and the
ability to
ensure excellent
customer service
and to create a
positive
workplace
environment for
all employees.
Manager performs
and directs
overall store
operations.
Responsible for
inventory, money
control systems,
scheduling and
marketing.
Directs staff to
ensure that food
safety, product
preparation, and
cleanliness
standards are
maintained.
Maintains
standards of
restaurant
safety and
security.
Recruits staff
and oversees
training
program.
Responsible for
local marketing.
Maintains
business
records.
Exceptional
customer service
is a must! All
candidates must
send resume and
set up an
interview.
Great starting
salary, paid
vacation,
holiday bonus,
etc.
General Manager
- Peoria,
AZ
Reports to
District
Manager.
Performs and
directs overall
store
management.
Responsible for
inventory and
money control
systems.
Directs staff to
ensure that food
safety, product
preparation, and
cleanliness
standards are
maintained.
Maintains
standards of
restaurant
safety and
security.
Recruits staff
and oversees
training
program. May
contact
prospective
customers to
promote sales
may establish
inventory
schedules.
Maintains
business
records.
Exceptional
customer service
is a major
component of
this position.
This is a
full-time
salaried
position with a
minimum 45-hour
work week.